DIABETES

LOOSE LEAF HERBAL BLEND

Ingredients: Silver Birch-Leaves (Betula Pendula – Folia), Lemongrass (Cymbopogon Citratus), English Walnut-Leaves (Juglans Regia – Folia), Dandelion-Flower (Taraxacum Officinale Flos), Sage (Salvia Officinalis), Nettle (Urtica Dioica)

Helps lower blood sugar • improve glucose tolerance • enhance insulin sensitivity • reduce post-meal blood sugar spikes • lower cholesterol • fight oxidative stress • reduce inflammation • Offers anti-hyperglycemic and anti-lipidemic potential • preventive and curative effects against diabetic nephropathy.

Disclaimer: According to the EU Commission Regulation No. 432/2012 we do not claim that herbs in this herbal blend have the above effects on the human body but we invite you to read our blog post « Science-based herbs for the management of diabetes », to understand the science behind these herbs and why we have incorporated them in our DIABETES herbal blend. 

Preparation and use: A pinch between your fingers or 1 teaspoon of the herbal blend per cup (250 ml). Pour freshly boiled water, cover and let steep for 10-15 minutes under a lid, then strain and sip on ideally whilst it is still warm. It is recommended to do a 1 to 3-month course of 1 cup 3 times a day with breaks (3 weeks on, 1 week off). Maintenance dose and prevention 1-2 cups a day. It is recommended to drink 15-30 minutes before meals to slow the rise in blood sugar after meals.

Storage instructions: To maintain the high quality of our herbs, we recommend transferring them to an airtight glass container. Store in a cool, dark, dry place out of reach of children.

Warning: Do not use as a substitute for a varied diet.

Total weight: 45g